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cold brew black tea

Do you get sick of drinking hot teas all the time? Are you ready to step right out of the box and go in a new way? Well if so, then you officially need to try some cold brew black tea!

This allows cold brew black tea to be a bit different from your standard cup of hot brewed java. It is a unique type of tea which you simply brew the tea leaves with cold water for quite some time. The end product of this process is a tea which has as refreshing and flavorful taste, here ya go the best drink to have on those hot sunny summer days.

What sets cold brew black tea apart?

So what exactly sets cold brew black tea apart? This is in total contrast to time-honored hot brewing techniques, where cold steeping may take anywhere from four to ten hours of its sweet time drawing out the flavor notes locked inside tea leaves and minimalizing any bitterness-a much smoother more rounded taste profile. Unlike traditionally brewed teas, which can sometimes develop bitter undertones if tempted by too-hot water, cold brew black tea never encounters hot H2O; the result is such a cleaner final product. And the best part? You can either drink this delicious tea on ice, or add other ingredients to mix up your own personalized iced tea varieties.

Trust me, cold brew black tea is the bees knees. It is a journey through your taste buds; an experience unmatched, nuanced and head strong with flavour. The longer the tea leaves sit in cold water, the bit more flavor they infuse into it making you adjust to taste as per your preference. One of the determining factors is whether people want their cold brew black tea to be delicate and smooth or strong and full-bodied.

Why choose Dazhangshan tea cold brew black tea?

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