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Well now do you know the name Long Jing Cha. The tea is made from China and it's a very famous type of beverage. Known as Dragon Well tea, Long Jing Cha The name comes from the famous Dragon Well in Hangzhou China. This tea has a rich and intriguing history that people value because of its unique taste, but also the culture itself.
Tea in China is commonly consumed during the time of socializing, feasting a family and even when conducting business meetings. Many terms a cup of tea as the bond between heart while some consider sharing out acts to improve your relationship and friendship. Long Jing Cha is also popular as many believe it to have a number of health benefits which are then believed all lead towards greater well-being in general.
Long Jing Cha has also been studied by modern scientists and has been found to be responsible for all sorts of positive health benefits. It is widely believed to have a myriad of health benefits, such as reducing the risk for heart disease and improving brain function; it may even reduce our susceptibility to certain types of cancer. These discoveries render Long Jing Cha as not merely a tasty refreshment, but also an advisable choice for individuals who desire to remain in good condition.
Long Jing Cha is also a special drink very complex to brew. The tea leaves are hand-picked in early spring, just before Qingming festival a.k.a. Ching Ming in some areas of China. This time is significant because this is when the tea leaves are most fresh and have a lot of nutrients which gives it that powerful flavor.
Then large pan is put over charcol heat to drying leaves. This is where it all goes down!! The charcoal warms the leaves into releasing their oils, and it is this which provides Long Jing Cha with that familiar taste profile and gorgeous scent passed down from generation to revere generations.
The last step is that the leaves are packaged delicately and transported to tea shops and markets across the globe. Whenever you purchase a bag of Long Jing Cha, you can rest assured that these teas have been hand-processed and painstakingly crafted by some of the most experienced tea-makers.
It's not good enough when it comes to something like Long Jing Cha because you really need that background and history on a tea, along with the culture of making it. With every sip of Long Jing Cha you take, it is more than just the taste that water your lips but also an age-old practice imbibed from a lineage.
Tea processing, development technology research,long jing cha generally annual processing tea capacity reach 3000 tonnes. primary production organic, able provide gunpowder chunmee, green, black, steam teas, herbs flowers deep-processed. They offer blended teas finished packaging.
long jing cha organic tea plantations can vast. According Jiangxi Provincial Customs records, there 12,000 square meters (800 ha) tea production sites. Dashan's eco-industrial park encompasses 134.400 square meters. It process total 3,0 tons year. It top-quality system supervision inspection.
Dazhangshan Tea one Jiangxi Province's initial companies agricultural industrialization a leadership position holds a independent import export licence. Dazhangshan Tea been certified accordance EU standards 26 consecutive years. addition, it received various organic certifications all over globe, including NOP in US, Naturland Germany, long jing cha Switzerland, Rainforest Kosher as well products high standard organic teas.
We support any form transport, so long it'slong jing cha, convenient favorable, according needs customers Exporting numerous countries, offering excellent after-sales service, solving customer concerns online time.