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Black tea is one of the favored beverages to many. Strongly flavored, it is made from the leaves of the Camellia sinensis plant. And trust me when I say that there is something very special and different about this black tea if you really like flavor. This is where pure black tea comes in; it has a deep, and strong flavor that transcends the mere surface.
Black tea comes from the same leaves as traditional black tea is used to produce pure Indian Black Tea; however, The process of preparation sets it apart. Leaves are selected at the peak of their flavor that go through a special treatment; namely withering, rolling and oxidizing. With this special process, a detailed tea experience is crafted distinguishing for an extra remarkable flavor profile with intricate and deep complexity.
The rich flavours of black tea are one of its most popular qualities and so-called pure high quality black teas have a full-bodied taste. This rich, complex-flavor coffee offers such a unique and delicious experience that I savor every sip. But if you are a black tea lover, I guess just trying some original black teas is kind of necessary to get closer to the full tint and aroma.
Along with its flavour, pure black tea is also recognized for it bolness. This tea is very potent and has a robust flava, perfect for somebody who prefers strong tastes. Pure black tea is there to give you a big kick when those morning blues set in or allow you enjoy an energising taste through the day.
Additionally, pure black tea has the strength and darkness to stand up well with numerous foods. It has such pointed taste that it can sit side by side even with strong foods and blends well in both sweet and salty preparations. If you're in the mood for a new and adventurous culinary experience, try serving unsweetened black tea with salt & pepper crackers or a glorious slice of chocolate cake.
Pure black tea, good but with a strong and invigorating character as no other, we can consider that very simple. While many other teas are crammed with additional flavorings, pure black tea stays true to its origins by only having the essence of the plant itself. This makes it a great choice for tea lovers who like their drink to be natural.
Making a cup of pure black tea is as simple. Just pour hot water over the tea leaves and let them sit for a while! You can eat it as is, or you could add a little milk and maybe sprinkle some sugar on top if that so tickles your taste buds. Another reason for pure black tea being so sought after is that in addition to it being something incredibly straightforward and simple to prepare, which makes it the perfect option for those who just want a cup of tea with no drama involved.
area organic tea pure black tea huge. According Jiangxi Provincial Customs records, there 12,000 square meters (800 ha) tea production bases. Dashan's ecological industrial park encompasses 134.400 square meters. It processing capacity 3,0 tons annually. And it perfect control inspection system.
We adamant about type transportation, as long fast easy efficient depending customer needs Exporting numerous nations, offering best after-sales services addressing customer concerns pure black tea any time.
Tea processing, technology development research, ecotourism generally tea processing capacity able reach 3000 pure black tea. primary production organic, offer gunpowder, chunmee, green, black, steam teas, herbs flowers, deep-processed, well packaged tea blending.
Dazhangshan Tea among Jiangxi Province's earliest agricultural industrialization leaders enterprises, independent export import licence. Dazhangshan Tea has certified accordance EU standard pure black tea consecutive years. Dazhangshan tea also organic certifications across world, including NOP in US as well Naturland, BioSuisse, Rainforest Kosher.