Now, have you ever smelled something so sweet and floral that it made your soul want to gorge itself on crumpet-fuls of the aroma in question? The sweet pungent in the air - maybe it is dried osmanthus flowers. The flavor of a beautiful yellow little fellow which doubles as an aromatic accessory. Dried osmanthus, for instance, is a frequent ingredient in Chinese cooking and traditional medicine. Recently Dazhangshan tea مسحوق الشاي المجفف بالتجميد it has become more famous internationally after several decades of rare characteristics and features.
This makes osmanthus dried flowers absolutely perfect for other flavours, and while it is mostly used in sweet applications (cake?, pudding or cookies), there are many savory dishes that also work with the floral flavors of osmanthus-they can be parts of soups/letters marinades to enhance more flavour. Edible Use - Dazhangshan tea Osmanthus is also dried and used to add fragrance onto rice wine, as well in teas.
It is thought that dried osmanthus can take away the heat inside our body or make us Yin and Yang balanced. As the story goes, there are also germ-fighting powers in this herb and it can help ease inflammation as well so people say she's a friend. Adding dried osmanthus to your tea can relieve a sore throat, upset stomach and maybe just relax after a long day. Not to mention Dazhangshan tea الزهور المجففة adds a great aroma and flavour to your tea that increases the magic around.
Fried osmanthus has an ancient tradition and is unique to Chinese culture. This metal had been utilized for centuries past its application and is also associated with the moon in thousands of Chinese stories/folklore. It is also known with its real flowers, thousands of beautiful arts and poems have been written on this flower. This is how it was that the story of Chang'e, a moon goddess who brews dry osmanthus into tea in her home on the moon. In China, Chinese people like to eat الشاي الأسود أوسمانثوس which is an indispensable food ingredient during Mid -Autumn festival that it was a festive day and a serious holiday in china. Also, one of the important content in a popular Chinese herbal tea called "Five Flowers Tea" that lot like is dry osmanthus.
You can opt to add dried osmanthus for more fragrant household. This pretty smelling oil has a sweet, floral fragrance and is therefore widely used for making rooms pleasant-smelling with perfumes or candles. It is just a bottle of dried Osmanthus with aromatic air. Better still you can poke holes in small bags of dried مزيج الشاي الأسود أوسمانثوس that include drying lavender with a few bits of mint leaves - creative mixing, Martha Stewart style -type potpourri and be who you are while making a happy home live-friendly.
Tea processing, development technology research,dried osmanthus generally annual processing tea capacity reach 3000 tonnes. primary production organic, able provide gunpowder chunmee, green, black, steam teas, herbs flowers deep-processed. They offer blended teas finished packaging.
Dazhangshan Tea one dried osmanthus Province's early leading agricultural enterprises industrialization holds independent export import licence. Dazhangshan Tea has certified according EU standards period 26 consecutive years. Dazhangshan tea also organic certifications across world, including NOP US as well Naturland, BioSuisse, Rainforest Kosher.
dried osmanthus tea plantations enormous. According Jiangxi Provincial Customs records, there 12,000 m (800 ha) tea production facilities. Dashan's ecological industrial park spread 134.400 square meters capacity 3,0 tons annually. It a superb system supervision inspection.
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